-
Recent Posts
- On Tour: Vineyards of Australia’s South West
- Just 5 Ingredients: Lentil and Basil Cannelloni
- Coconut and Raspberry Rice Pudding
- Sausage, Bacon and Bean Bake with Cheese French Toast
- Sunday Lunch with a Twist: Thai Roast Chicken
- Slow Cooked Guinness and Brown Sugar Beef
- Garlic and Sea Salt Focaccia
- Bacon and Vegetable Lasagne
- Olive Oil Anzac Biscuits
- Classic with a Twist: Paella with Black Rice
- Weeknight Dinner: Asian Chickpea Balls with Satay Noodles
- Boozy Ferrero Rocher Choc Hazelnut Cheesecake
Tags
Alcohol Appetisers Asian Bacon Baking BBQ Beef Beer Bread Breakfast British Brunch Cake Celebration Cheese Cheesecake Chicken Chocolate Christmas Cream Dessert Desserts Food Fruit Holidays Lamb Light meals Mexican Mushrooms Pasta Pie Pork Pumpkin Recipe Recipes Rice Sausages Seafood Side Dishes Slow Cooker Snacks Soup Turkey Vegetables Vegetarian
Daily Archives: October 15, 2011
Beetroot and Fennel Soup
Beetroot is starting to become one of my favourite vegetables as it makes such wonderfully coloured dishes. This soup would be ideal for a Halloween dinner. I came up with this simple recipe to use up the last of this crop … Continue reading
Posted in Appetisers
Tagged Beetroot, Food, Halloween, Light meals, Recipe, Recipes, Soup, Vegetables
1 Comment
Casserole