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Recent Posts
- On Tour: Vineyards of Australia’s South West
- Just 5 Ingredients: Lentil and Basil Cannelloni
- Coconut and Raspberry Rice Pudding
- Sausage, Bacon and Bean Bake with Cheese French Toast
- Sunday Lunch with a Twist: Thai Roast Chicken
- Slow Cooked Guinness and Brown Sugar Beef
- Garlic and Sea Salt Focaccia
- Bacon and Vegetable Lasagne
- Olive Oil Anzac Biscuits
- Classic with a Twist: Paella with Black Rice
- Weeknight Dinner: Asian Chickpea Balls with Satay Noodles
- Boozy Ferrero Rocher Choc Hazelnut Cheesecake
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Category Archives: Baking
Garlic and Sea Salt Focaccia
Garlic bread is the best side dish ever. I love garlic bread in any form but I think that this one has become my favourite. The garlic is both inside and on top of the focaccia so it certainly imparts … Continue reading
Posted in Appetisers, Baking, Snacks
Tagged Appetisers, Baking, Bread, Garlic, Italian, Side Dishes
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Olive Oil Anzac Biscuits
These are a tasty twist on the classic Anzac recipe. If you have an allergy to dairy or egg then these are perfect for you because the extra virgin olive oil is the primary liquid ingredient that holds the mixture … Continue reading
Boozy Ferrero Rocher Choc Hazelnut Cheesecake
Go on, spoil yourself. I think that cheesecakes are officially my favourite dessert to make. They are so versatile with regards to the different flavours that you can make, not to mention the fact that they can also be baked … Continue reading
Posted in Baking, Desserts
Tagged Baking, Celebration, Cheesecake, Chocolate, Desserts, Food, Nuts, Recipe, Recipes
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Blast from the Past: Easter Recipe Favourites
With Easter nearly here I thought I would take a look back at some great recipes which are ideal for the holiday. If you are having family or friends to visit, this Silverbeet and Artichoke Dip is quick to make … Continue reading
Posted in Appetisers, Baking, Mains
Tagged Appetisers, Baking, Cake, Chocolate, Easter, Fish, Food, Recipe, Recipes, Seafood
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Easter Treat: Giant Chocolate Cake
If you like chocolate then you will love this cake. This is delicious. I don’t know what else to say really Lately I find that some store-bought chocolate cakes can be almost too fudgey, (more like steamed puddings than cake), but this has … Continue reading
Chocolate Orange Soda Bread
Look at the chocolate in this! The dark chocolate chips are deliciously soft when this simple loaf comes out of the oven and the orange adds a lovely subtle background flavour. I originally thought of this bread for St Patrick’s Day as a twist … Continue reading
Beer Bread with Chorizo and Caramelised Onions
Bored with making normal sandwiches? This bread is baked with its fillings. When you make lunch out of this loaf you don’t need to add any extra fillings as the bread itself is already packed full of favourite items - beer, spicy chorizo and … Continue reading
Cheat’s Cappuccino Cupcakes
These take minutes to make but taste amazing. Cupcakes are something that I don’t make very often as I just don’t have the patience to bake them, wait for them to cool, make frosting and then try to get the … Continue reading
Super Simple: Jam Doughnut Muffins
If you love jam doughnuts then this is the treat for you. These are simple to put together but look so impressive that your family and friends will think you have been slaving away for hours to bake them. My … Continue reading
Australia Day: Recipe round-up for your BBQ
This Saturday, 26th January, is Australia Day. In honour of the occasion I thought I would bring together some tasty recipes which would be great at any Australian party, whether it is a BBQ or not. First, ’throw a shrimp on the … Continue reading
Posted in Appetisers, Baking, Desserts, Mains
Tagged Australia, Australia Day, BBQ, Cake, Celebration, Food, Holidays, Lamb, Recipe, Recipes, Seafood
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Casserole