Tag Archives: BBQ

Monster Red Wine Beef and Bacon Cheeseburgers

Simply delicious. I think that these are the tastiest burgers I have had for quite a while. The red wine really brings out the flavour of the beef, and oozy cheese plus bacon are always great additions. Please don’t be put off … Continue reading

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Australia Day: Recipe round-up for your BBQ

This Saturday, 26th January, is Australia Day. In honour of the occasion I thought I would bring together some tasty recipes which would be great at any Australian party, whether it is a BBQ or not. First, ’throw a shrimp on the … Continue reading

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Super Simple Coleslaw with Garlic Lime Dressing

If you find store-bought coleslaw to be bland or soggy then try this. Coleslaw is a great side dish for so many types of meals – burgers, chicken, steak and even fish. However I find that when you buy it from … Continue reading

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Pork, Apple and Fennel Sliders

These tasty little bites are great for a BBQ lunch. I love trying out different flavours for burgers and these combine the classic pairing of pork and apple with some fennel to give them a whole new dimension. I first … Continue reading

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Garlic and Chilli BBQ Prawns with Green Peppers

I love the colours of this simple BBQ dish. Big juicy prawns on the BBQ are quite often considered to be a traditional dish for Australia. I am lazy though and always buy prawns that have already been peeled. Just … Continue reading

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Ginger and Coriander Burgers with Lime Chilli Mayo

These make a great addition to any BBQ menu. Sometimes it is nice to have slightly more unusual flavours than the standard beef burgers at a BBQ. These burgers are full of Asian flavours with ginger and coriander, plus rice … Continue reading

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Bacon, Chickpea and Spinach Salad

This is a great salad as a side dish for your next BBQ, or as a lunch on its own. The saltiness of the bacon and the feta make this a really tasty salad, especially when combined with the tanginess … Continue reading

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BBQ Caribbean Chicken Wings with Chilli and Lime

To those of you in the Northern Hemisphere who are entering summer - fire up the BBQ! I love cooking on the grill and, living in Australia, we are lucky enough to be able to get outdoors during most of the year. … Continue reading

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Finger-Licking Bourbon BBQ Pork Ribs

This is the best ribs recipe I have ever tried. The deliciousness starts by cooking these slowly in the oven with pineapple juice – that makes the ribs ultra-tender. Then you add the marinade and BBQ – the bourbon gives … Continue reading

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Deluxe Aussie Burger with Fried Egg, Beetroot and Pineapple

The 26th January (next Thursday) is Australia Day, so I thought I would share a typical Aussie recipe. As you can see, the burger is really not the star of this dish. It is what you pile on top of it … Continue reading

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