Tag Archives: Lamb

Australia Day: Recipe round-up for your BBQ

This Saturday, 26th January, is Australia Day. In honour of the occasion I thought I would bring together some tasty recipes which would be great at any Australian party, whether it is a BBQ or not. First, ’throw a shrimp on the … Continue reading

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Family Friendly Lamb Keema Curry

This quick curry is ideal for a family meal as you control the spice level. With a cooking time of about 30 minutes, this would make a great weeknight dinner. It is also reasonably friendly to the bank account as I bet you … Continue reading

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Red Wine Roast Lamb

Got a leg of lamb to roast this weekend? Try this recipe, even if you aren’t a fan of red wine. To cook your lamb leg in this way you will need a large flameproof cast iron casserole pot with … Continue reading

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St Paddy’s Day: Lamb Stew with Soda Bread

I’m not Irish, but it doesn’t stop me getting into the food mood for St Patrick’s Day next weekend. This year our Irish friends will actually be in Ireland for the big day. The downside of their absence is that we … Continue reading

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Mediterranean Burgers

There is nothing better on a warm evening than eating a huge burger that has just come off the BBQ grill. This recipe uses some classic mediterranean ingredients – lamb, feta cheese and sun-dried tomatoes – and they give the burgers so … Continue reading

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Spicy Sticky Chops with Crispy Coriander Potatoes – by Brian

I love Indian food but my wife is not such a fan, so I tried to find a recipe that included the right spices, but not the heat that sometimes can overpower Indian dishes. I took a couple of recipes … Continue reading

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Moroccan Lamb Meatballs

I had some vegetables from the garden to use up, so I decided that I would put them in some tasty meatballs. The original recipe came from the current issue (June 2011) of Australian Good Taste, but I have adapted … Continue reading

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Spiced Shepherd’s Pie with Pumpkin

This is a very tasty version of Shepherd’s Pie. It is ideal if someone in your household isn’t keen on mashed potato, (I have a friend who won’t eat it!), as the topping is mashed butternut pumpkin. If you simply can’t … Continue reading

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Lamb Koftas

I’ve never made koftas before, but thought I would give them a try. I guess they are a cross between a meatball and a burger, but with some nice spice flavours. You can either cook these on the BBQ or … Continue reading

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Lamb Pastitsio

It’s Australia Day on Wednesday (26th January), and one of the traditions is to eat lamb. Actually, I’m not sure it’s so much of a tradition as an advertising gimmick by the lamb marketing people, but hey, why not?! My … Continue reading

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