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Recent Posts
- On Tour: Vineyards of Australia’s South West
- Just 5 Ingredients: Lentil and Basil Cannelloni
- Coconut and Raspberry Rice Pudding
- Sausage, Bacon and Bean Bake with Cheese French Toast
- Sunday Lunch with a Twist: Thai Roast Chicken
- Slow Cooked Guinness and Brown Sugar Beef
- Garlic and Sea Salt Focaccia
- Bacon and Vegetable Lasagne
- Olive Oil Anzac Biscuits
- Classic with a Twist: Paella with Black Rice
- Weeknight Dinner: Asian Chickpea Balls with Satay Noodles
- Boozy Ferrero Rocher Choc Hazelnut Cheesecake
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Tag Archives: pastry
Lighter Lunch: Tomato and Basil Tart
Trying to cut back a little after the festive excesses? This tart is full of flavour but relatively low in fat compared to a standard quiche as it uses filo (phyllo) pastry and light cream cheese. The basil compliments the cherry tomatoes, which … Continue reading
Posted in Mains
Tagged Cheese, Eggs, Food, Light meals, Lunch, pastry, Pie, Recipe, Recipes, Tomatoes, Vegetarian
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Seriously Tasty Sausage Rolls
Sausage rolls are a classic party nibble but these have a kick to them. Every year I make sausage rolls of some description but I usually don’t move too far from the norm. This year I decided to spice things … Continue reading
Posted in Appetisers, Baking, Snacks
Tagged Appetisers, Baking, Christmas, Food, Holidays, pastry, Recipe, Recipes, Sausages, Snacks
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Speedy Spinach and Chickpea Parcels
These make an ideal vegetarian lunch, especially if you are short of time. I saw Jamie Oliver make these little parcels on his ‘Fifteen Minute Meals’ TV show. I’m usually not a big fan of his recipes or the speedy meals … Continue reading
Posted in Mains
Tagged Food, Light meals, pastry, Pies, Recipe, Recipes, Spinach, Vegetables, Vegetarian
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Steak, Ale and Mushroom Pie
I found out yesterday that this week is British Pie Week so, even though I have not long posted a pie recipe, I just had to do another to mark the occasion. (I never need much of an excuse to make … Continue reading
Quiche
I’ve been making this recipe for years now and it’s been a hit every time – plus it’s just so easy! The quiche can be made with whatever fillings you have to hand, so it is very versatile. It is … Continue reading
Simple Sausage Rolls
Sausage rolls are always a hit at any party, so why not make some for your New Year’s Eve celebration? They are easy, and my version uses up some of that leftover Christmas ham which you know you are eager … Continue reading
Beef Wellington
If you are looking for a special meal then this is the recipe for you. I first saw it published in the Christmas 2004 issue of the BBC’s Good Food magazine, and it’s been the must-have for our Christmas dinner … Continue reading
Easy Fruit Mince Pies
It’s simply not Christmas until you have a mince pie! For as long as I can remember I have not enjoyed the mince pies that you buy in the shops, but I don’t really know why. A few years ago … Continue reading
Casserole