Tag Archives: Snacks

World Pasta Day Recipe Re-visit: Oven-baked Parmesan Pasta Bites

As it is World Pasta Day today, I thought I would re-visit one of my favourite recipes on this blog. I love that these are so easy to cook but taste like you’ve been in the kitchen for hours. You … Continue reading

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Curry Beef Lunch Rolls

These are certainly not boring sandwiches. If you love simple Indian-inspired flavours then these tasty rolls are ideal. Filled with curried beef, the quick bread dough includes onion and coriander for extra flavour. I think these are perfect for a … Continue reading

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No Bake Caramel Cups

Oh Sweetness. These are a small version of a caramel slice but no oven is required. If you can melt butter and chocolate you can make these. There are only¬†4 ingredients. The crumbly cookie base is the perfect texture contrast … Continue reading

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Oven-baked Vegetable Samosas

Guilt free! I love samosas but most of the recipes I’ve seen use a lot of oil to cook them. I don’t know why but I really don’t like to deep fry. Solution = bake them in the oven instead. … Continue reading

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Baked Festive ‘Scotch Eggs’

These are easier to make than they look ūüôā I always find that Christmas is an ideal¬†time to¬†cook things that are a little bit different to normal, so I thought I would make a baked version of ‘Scotch Eggs’¬†(which are … Continue reading

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Baked Brie with a Oregano & Garlic Bread Roll Wreath

Let’s party! If you need a recipe for a party buffet plate then this is ideal. The bread rolls can be made any size you like which is perfect if you want to share with a lot of people. Cheese … Continue reading

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Mexican Pork Bites

Easy party food. These little bites are packed with flavour but take only minutes to make. They are therefore ideal for the busy Christmas party season or if unexpected guests arrive. I used pork mince (ground pork) to make these, … Continue reading

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Oven-baked Parmesan Pasta Bites

Best appetisers. Ever. Crispy, crunchy, cheesy, perfect bite-size, easy. There are a lot of recipes online for fried (or¬†‘toasted’) ravioli but, as you might have noticed if you are a regular Recipe Adaptors reader, I’m not a fan of deep … Continue reading

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Cheese and Mushroom Lattice Pies

Perfect for lunch. Buttery mushrooms are the perfect partner to the two types of cheese in these pies, making them¬†really delicious. They are the¬†ideal size for an indulgent lunch and you can even pick them up if that is the … Continue reading

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Banana and Pecan Muffins

Ideal for brunch or morning tea. Firstly I want to let you all know that, for at least¬†the next month or so, I’ll probably only be posting once a week. Our house is currently¬†for sale¬†which means I’m banned from making … Continue reading

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