Tag Archives: Sausages

Home-made Beef and Bean ‘Hot Dogs’ with Pepper and Onion Relish

If you worry about the ingredients in store-bought hot dogs, simply make your own. I really love how easy it was to make these delicious ‘hot dogs’. You just throw the ingredients into the food processor and then cook the … Continue reading

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Sausage and Zucchini Tart

This is a perfect way to use left-over BBQ sausages. Finding alternatives to sandwiches for lunch can sometimes be a challenge. However it is easy to make a tasty tart with lots of different topping possibilities. Just think of this … Continue reading

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Home-made Lamb and Rosemary Sausages

These sausages have 3 ingredients. Next Saturday, the 25th April, is Anzac Day. It is one of the most important commemorative days of the year in Australia and marks the anniversary of the first major military action fought by the … Continue reading

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Weeknight dinner: Sausage and Pasta Bake with Garlic Bites

This bake puts a twist on your usual pasta with garlic bread. I always have difficulty trying to think of quick dinners to have during the week. Quite often we resort to pasta, especially if I’ve forgotten to get ingredients … Continue reading

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Ultimate Sausage and Bacon Quiche

Monster quiche! With the holiday season here, I know a lot of people will have overnight guests at some point soon. This is a perfect make-ahead breakfast or brunch as it is actually best once it has been in the … Continue reading

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Chunky Baked Sausage Chili

This is a great way to use left-over BBQ meat. We had a BBQ this weekend and, as usual, there were a few sausages and pieces of steak left afterwards. (Hey, I figure it is always better to over-cater than people … Continue reading

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Sausage, Potato and Egg Bake

Winter has arrived in my part of Western Australia – time to cook some comfort food. This dish probably isn’t ideal if you are on a diet but it tastes delicious! I love the creamy potatoes combined with the sausages … Continue reading

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Super Savoury Sausage Rolls

These are the easiest sausage rolls but with something extra. A lot of you might not have heard of one of the ingredients in these – Vegemite. It is a savoury spread that is pretty much one of the national … Continue reading

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Weeknight Dinner: Sausage and Chickpea Stew

Sausages are so comforting. This is the perfect dinner for a weeknight – it cooks quickly in one pot, plus it is tasty and filling. The big chunky sausages are appealing to the whole family and I love the slightly spicy flavour from the chorizo … Continue reading

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Thai Green Curried Sausages with Noodles

This is full of flavour but very easy. Thai food is something that we rarely used to eat in our household due to my husband’s previous dislike of anything spicy. However, luckily he has got a bit more adventurous with … Continue reading

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